Potato mini pizzas are a delicious dish that combines the tenderness of the potato with the rich flavor of sauce and melted cheese. A comforting and flavorful bite to share on any special occasion. Truly a delight to enjoy.
In this delicious potato mini pizza, potato slices are intertwined with tasty sauce and melted cheese, creating an irresistible combination.
The blend of spices and vegetables gives it a unique flavor, and the olives add a final touch of freshness and color.
It is an ideal option to share at an informal meal with friends and family.
Potato Mini Pizza
Ingredients
4 Large potatoes
1 Red bell pepper
100 grams of Olives
Mozzarella cheese
Preparation
Step 1 : To prepare this recipe, peel the potatoes and slice them thinly; then, boil them for a few minutes to soften slightly.
Step 2 : Meanwhile, prepare the sauce by adding onion, garlic, oregano, and basil, or any other preferred spice.
Step 3 : Julienne the red bell pepper.
Step 4 : Next, place the potato slices on a greased baking tray, side by side.
Step 5 : Add the sauce over the potato slices and place sliced mozzarella cheese on top of the potatoes.
Step 6 : Bake for 20 minutes.
Step 7 : Before serving, add the halved olives on top of the dish.
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