The red lentil soup with cilantro and lemon is a dish full of nutrients and flavor. The citrusy touch of lemon and the freshness of cilantro blend perfectly with the smoothness of the lentils, creating a comforting and delicious combination. Perfect to enjoy on cold days filled with energy.
The red lentil soup with cilantro and lemon is a comforting dish full of fresh flavors.
The lentils give body to this recipe, while the cilantro and lemon add an unmatched touch of freshness.
It is a perfect option to enjoy on cold days and share with family or friends.
Encourage yourself to try it and delight in every spoonful.
Red Lentil Soup with Cilantro and Lemon
Ingredients
500 grams of Red lentils
6 cups of Water
4 tablespoons of Olive oil
1 Large bunch of chopped cilantro
4 Minced garlic cloves
½ cup of Lemon juice
Preparation
Step 1 : To prepare this dish, start by cleaning the lentils and placing them in a large pot with water and salt until tender.
Step 2 : In a pan with olive oil, sauté the garlic and cilantro, then add the lentils and mix well.
Step 3 : It is recommended to add lemon juice and adjust the salt to taste.
Step 4 : Once everything is well combined, let it boil over low heat for about 20 minutes.
Step 5 : Finally, serve the dish hot and enjoy.
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